• About
  • Contact
  • Make a Request!

The Daring Gourmet

~ Grappling Each Dish By The Horns

The Daring Gourmet

Tag Archives: Parmesan

Moussaka

14 Monday Jan 2013

Posted by The Daring Gourmet in Greece, Meat

≈ 6 Comments

Tags

allspice, Bechamel, Bechamel sauce, cinnamon, eggplants, Greece, Greek, ground beef, ground sausage, Moussaka, nutmeg, Parmesan, potatoes, sauce

Sun-kissed white stone buildings juxtaposed against a sea of sapphire blue, the sound of old church bells chiming through the air, ancient ruins, a rich and intriguing history…Greece!

Greece 10

Whether you’ve already been there or are still waiting, planning, dreaming…why wait to enjoy Greece?  Come with me and let’s travel there now as we embark on a culinary adventure to explore Greece’s national dish – Moussaka!

Moussaka 3 copyright

Continue reading →

Advertisements

Share this:

  • Facebook
  • Twitter
  • Pinterest

Like this:

Like Loading...

Join 79 other followers

RSS Subscribe via RSS

  • The Miele ContourLine M Touch Double Convection Oven
  • Authentic Greek Moussaka
  • Authentic Niter Kibbeh (Ethiopian Spiced Clarified Butter)

Pages

  • About
  • Contact
  • Make a Request!

Categories

Archives

Most Popular

Whole Wheat Banana Buttermilk Truffle Muffins

Blogroll

  • Closet Cooking
  • Our Best Bites
  • Simply Recipes
  • Smitten Kitchen
  • The Pioneer Woman

Visitors

  • 9,515 hits
Advertisements

Create a free website or blog at WordPress.com.

Cancel
%d bloggers like this: